Entrees

Cashew Ricotta Stuffed Squash Blossoms

Vegan BLT Sandwich

Margherita Zucchini Linguini

Chipotle Black Beans

Easy Raw Vegan Greek Salad

Raw Vegan Cauliflower and Kale “Fried Rice”

Maple Glazed Brussels Sprouts with Quinoa Risotto

Butternut Squash Bisque with turmeric roasted garbanzos

Gluten Free Matcha Berry Pancakes

Raspberry Acai Smoothie Bowl

6 Cozy Soups To Have Right Now

Roasted Butternut with wild mushrooms and arugula

Vegan Cinnamon Apple French Toast

Oaxacan Buddha Bowl with roasted sweet potato

Probiotic Vegan Yogurt Blueberry Pistachio Parfait

Instant Pot Green Kichari

M.A.L.T. Sandwich with sriracha aioli

Freekeh Risotto with roasted trumpet mushrooms

Smokey Black Bean Sweet Potato Burger

Instant Pot Channa Saag

Ultimate Vegan Thanksgiving

Chili Glazed Winter Squash Buddha Bowl

Easy and Elegant Cauliflower Leek Soup

Penne with Roasted Red Pepper Pesto