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Recipes
Raw Vegan
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Appetizers
Butternut Squash Bisque with turmeric roasted garbanzos
Baked Sweet Potato Fries with lemon caper aioli
6 Cozy Soups To Have Right Now
Brussels Sprout & Arugula Caesar Salad
10 Ingredient Cinnamon Buns
Grilled Street Corn with Aji Amarillo Queso
Vegan Cinnamon Apple French Toast
Winter Citrus and Avocado Salad with Cara Cara Orange Poppy Vinaigrette
Freekeh Risotto with roasted trumpet mushrooms
Wanderlust Radish & Tomato Avocado Toast
Naturally Fermented Herbed Cashew Chevre
Heirloom Tomato Poke
Raw Vegan Mango Tomato Ceviche
Artichoke with garlic + black pepper aioli
Endive Strawberry + Pansy Salad
Macadamia “Goat Cheese” with marigold + lemon
Salt Roasted Beets with za’atar + almond yogurt
Cream of Asparagus and Almond Soup
Strawberry Avocado Salad With Lemon Poppy Dressing
Crispy Sesame Broccoli
Roasted Harissa Delicata Squash
Roasted Butternut Salad
Paleo Vegan Seven Layer Dip
Shiitake and Chard Detox Soup
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