Appetizers

Vegan Cinnamon Apple French Toast

Winter Citrus and Avocado Salad with Cara Cara Orange Poppy Vinaigrette

Freekeh Risotto with roasted trumpet mushrooms

Wanderlust Radish & Tomato Avocado Toast

Naturally Fermented Herbed Cashew Chevre

Heirloom Tomato Poke

Raw Vegan Mango Tomato Ceviche

Artichoke with garlic + black pepper aioli

Endive Strawberry + Pansy Salad

Macadamia “Goat Cheese” with marigold + lemon