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Plant Craft

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Appetizers

Endive Strawberry + Pansy Salad

Macadamia “Goat Cheese” with marigold + lemon

Salt Roasted Beets with za’atar + almond yogurt

Cream of Asparagus and Almond Soup

Strawberry Avocado Fennel Salad with lemon poppy seed dressing

Strawberry Avocado Salad With Lemon Poppy Dressing

Crispy Sesame Broccoli

Roasted Harissa Delicata Squash

Roasted butternut is such a great addition to winter entree salads, with macadamia ricotta, walnuts, avocado and baby kale with a simple vinaigrette.

Roasted Butternut Salad

Paleo Vegan Seven Layer Dip

This Detox Soup is a great tonic in the winter months-it's chockful of healthy ingredients that will ground you, boost your immune system and supply you with an infusion of minerals and vitamins from the greens and sea vegetables. Have this soup for supper with some roasted sweet potatoes and you'll have a perfectly healthy weeknight supper.

Shiitake and Chard Detox Soup

Vegan cheeseboard with homemade cashew papper jack-great for holiday entertaining!

Cashew Pepper Jack Cheese

Sweet Potato and Cranberry Smoothie Bowl makes delicious and healthy use of your holiday leftovers!

Cranberry and Sweet Potato Smoothie Bowl

Socca with roasted butternut hummus makes a delicious and light snack or party appetizer. Naturally gluten-free, they can be made thick like pancakes or thin like crepes. The flavor is absolutely addictive!

Socca with butternut hummus

Raw Vegan Caprese Salad with heirloom tomatoes and young Thai Coconut

Raw Vegan Coconut Caprese

Roasted-eggplant

Roasted Baby Eggplant

Vegan Chili Glazed Sweet Potatoes

Chili Maple Glazed Yams

Vegan Roasted pear and parsnip salad

Roasted Pear and Parsnip Salad

The only vegan & GF bread recipe you'l ever need

The only GF bread recipe you’ll ever need

Cream of Watercress Soup

Cream of Watercress Soup

Heirloom Tomato Ceviche

Beet Apple Rhubarb Soup

Beet Apple and Rhubarb Soup

Gluten-Free Vegan Romesco Pizza

Mini Taco Salad Bowls with chile cashew crema

Mini Taco Salad Bowls

Vegan Korean Tacos

Raw Korean BBQ Tacos

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Hi! I’m Rachel and I’m the chef behind PlantCraft! I create simple plant based recipes that are as healthy as they are delicious. Many of my recipes are also raw vegan and gluten free. ALL of my recipes are vegan. Bon Apetit!

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