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Vegan Cooking Basics

Raw Vegan Cheddar

Green Protein Smoothie Bowl

Green Protein Smoothie Bowl

Kimchi Fried Rice

Kimchi “Fried” Rice // Easy Oil Free Vegan Recipe

Portobello Mushroom Ragout with Millet Polenta

Vegan Pasta e Fagioli

Pasta e Fagioli

Crispy Tofu Pad Thai

Mushroom & Brown Rice Risotto

Black Bean Burger

15 Easy Vegan Dinner Ideas

Easy Cashew Cheese & Curried Flax Crackers

Miso Kimchi Soup

Chocolate Reishi Walnut Ice Cream

Farfalle with Artichoke and Garlic

White Bean Hummus

Green Rice

Instant Pot Split Pea Soup

Vegan Cinnamon Apple French Toast

Probiotic Vegan Yogurt Blueberry Pistachio Parfait

Instant Pot Green Kichari

M.A.L.T. Sandwich with sriracha aioli

Chili Glazed Winter Squash Buddha Bowl

Naturally Fermented Herbed Cashew Chevre

Artichoke with garlic + black pepper aioli

How to season food like a chef-don't be afraid to use salt! Learn chef secrets for bringing out the best flavors in your food by seasoning like a pro!

3 Ways To Season And Salt Your Food Like a Chef

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Hi! I’m Rachel and I’m the chef behind PlantCraft! I create simple plant based recipes that are as healthy as they are delicious. Many of my recipes are also raw vegan and gluten free. ALL of my recipes are vegan. Bon Apetit!

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