Gluten Free

Easy Cashew Cheese & Curried Flax Crackers

Matcha Chia Pudding

Raw Vegan Nachos

Roasted Baby Pumpkin stuffed with truffled wild rice and oyster mushrooms

Miso Kimchi Soup

Raw Vegan Pumpkin Pie with hazelnuts and maple

Spicy Chickpea Stew

Raw Falafel Wraps

Spring Roll Bowl

Tofu & Zucchini Scampi with hearts of palm

Chocolate Reishi Walnut Ice Cream

Farfalle with Artichoke and Garlic

Balsamic Roasted Beetroot with garlicky greens

Avocado Pesto Zucchini Pasta

White Bean Hummus

Green Rice

Cherry Swirl Cheesecake

Lentil Tacos

Instant Pot Lentil Taco “Meat”

New Potato Salad with Za’atar Vinaigrette

Summer Berry, Cucumber, and Walnut Salad with raspberry balsamic vinaigrette

Kimchee Nori Roll {raw vegan}

Satay Zucchini Noodle Bowl {raw vegan}

Coconut Ice Cream with Spiced Chocolate Sauce (raw vegan)