Skip to primary navigation
Skip to main content
Skip to primary sidebar
Recipes
Entrees
Breakfast
Appetizers
Desserts
Drinks
Seasons
Spring Recipes
Summer Recipes
Fall Recipes
Winter Recipes
Special Diets
Oil Free
Gluten Free
Paleo Vegan
Raw Vegan
Raw Detox
ABOUT
Home
COOKBOOK
MEAL DELIVERY
Search
Spring Recipes
10 Ingredient Cinnamon Buns
Vegan Cinnamon Apple French Toast
Pineapple Strawberry Agua Fresca
Oaxacan Buddha Bowl with roasted sweet potato
Probiotic Vegan Yogurt Blueberry Pistachio Parfait
Instant Pot Green Kichari
Winter Citrus and Avocado Salad with Cara Cara Orange Poppy Vinaigrette
M.A.L.T. Sandwich with sriracha aioli
Freekeh Risotto with roasted trumpet mushrooms
Wanderlust Radish & Tomato Avocado Toast
Smokey Black Bean Sweet Potato Burger
Instant Pot Channa Saag
Artichoke with garlic + black pepper aioli
Endive Strawberry + Pansy Salad
Macadamia “Goat Cheese” with marigold + lemon
Salt Roasted Beets with za’atar + almond yogurt
Cream of Asparagus and Almond Soup
Oat Waffles + Strawberry Rhubarb Superfood Jam
Strawberry Avocado Salad With Lemon Poppy Dressing
Black Garlic BBQ Mushroom Sandwich
Millet Black Bean Chili
Blueberry Mango Protein Smoothie Bowl
Hemp Chia Tea Tonic
Green Goddess Bowl
«
Go to
Previous Page
Go to page
1
Interim pages omitted
…
Go to page
3
Go to page
4
Go to page
5
Go to page
6
Go to
Next Page »
