Cape Gooseberry Smoothie Bowl
Author: 
Recipe type: Breakfast
Cuisine: Raw Vegan
Prep time: 
Cook time: 
Total time: 
Serves: 1 serving
 
Fresh summer stone fruit and cape gooseberries make a tart and refreshing summer smoothie bowl!
Ingredients
FOR THE SMOOTHIE:
  • 1 apricot
  • ½ cup cape gooseberries, papery husks removed
  • 1 frozen banana
  • 1 cup frozen mango
  • ¼ cup almond mikl or water, as needed
  • ½ teaspoon vanilla
  • pinch of sea salt
FOR THE SMOOTHIE BOWL GARNISHES:
  • ¼ cup granola
  • ¼ cup oconut chips
  • ¼ cup sliced apricots
  • ¼ cup sliced cape gooseberries
Instructions
FOR THE SMOOTHIES:
  1. Blend all the ingredients together until smooth.
  2. Garnish the bowl on top of the smoothie with granola, sliced fruit and coconut chips and shredded coconut.
Recipe by Plant Craft at https://www.rachelcarr.com/cape-gooseberry-smoothie-bowl/