Fall Recipes

Miso Kimchi Soup

Raw Vegan Pumpkin Pie with hazelnuts and maple

Spicy Chickpea Stew

Raw Falafel Wraps

Spring Roll Bowl

Tofu & Zucchini Scampi with hearts of palm

Chocolate Reishi Walnut Ice Cream

Farfalle with Artichoke and Garlic

Balsamic Roasted Beetroot with garlicky greens

Avocado Pesto Zucchini Pasta

White Bean Hummus

Cherry Swirl Cheesecake

Lentil Tacos

Instant Pot Lentil Taco “Meat”

Kimchee Nori Roll {raw vegan}

Satay Zucchini Noodle Bowl {raw vegan}

Walnut Portobello Burger {raw vegan}

Thai Coconut Curry with crispy tofu and rice noodles

Banana Berry Smoothie Bowl

Carrot Cake {raw vegan}

Vegan Salted Chocolate Chip Cookies

Chocolate Donuts {raw vegan}

Instant Pot Split Pea Soup

Raw Vegan Daikon Spring Roll